Algeria vs Philippines: Food Packaging — Emissions (N2O)

Algeria
0.004 kt
in 2023
Philippines
0.0041 kt
in 2023
Algeria rank
40th
Philippines rank
39th

Food Packaging — Emissions (N2O) over time

  • Algeria
  • Philippines
00.0020.0040.0060.008199020062023

How they compare

Philippines currently reports 0.0041 kt against 0.004 kt in Algeria, a difference of 0.0001 kt.

Across all 34 years both countries report, Philippines has been ahead every year.

Algeria ranks 40th and Philippines ranks 39th of 134 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Algeria Philippines Difference Ahead
1990s 0.0004 kt 0.0011 kt 0.0007 kt Philippines
2000s 0.0005 kt 0.0023 kt 0.0018 kt Philippines
2010s 0.0021 kt 0.0048 kt 0.0026 kt Philippines
2020s 0.0039 kt 0.0041 kt 0.0002 kt Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Algeria or Philippines?
Philippines, at 0.0041 kt against 0.004 kt in Algeria as of 2023.
What is the difference in food packaging — emissions between Algeria and Philippines?
0.0001 kt, with Philippines ahead.
How many years of comparable data are there for Algeria and Philippines?
34 years are reported by both, from 1990 to 2023.
How do Algeria and Philippines rank globally for food packaging — emissions?
Algeria ranks 40th and Philippines ranks 39th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Philippines: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/algeria/philippines/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.