Angola vs Mozambique: Food Packaging — Emissions (N2O)
Food Packaging — Emissions (N2O) over time
- Angola
- Mozambique
How they compare
Angola currently reports 0.0008 kt against 0.0007 kt in Mozambique, a difference of 0.0001 kt.
That makes Angola's figure about 1.2 times Mozambique's.
The two have swapped places 1 time across 10 shared years of data; in 2014 it was Mozambique ahead.
Angola ranks 63rd and Mozambique ranks 65th of 134 countries.
Across the 2 decades both report, Angola averaged higher in 1 and Mozambique in 1.
Head to head by decade
| Decade | Angola | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0002 kt | 0.0009 kt | 0.0007 kt | Mozambique |
| 2020s | 0.0008 kt | 0.0007 kt | 0.0001 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Angola or Mozambique?
- Angola, at 0.0008 kt against 0.0007 kt in Mozambique as of 2023.
- What is the difference in food packaging — emissions between Angola and Mozambique?
- 0.0001 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Mozambique?
- 10 years are reported by both, from 2014 to 2023.
- How do Angola and Mozambique rank globally for food packaging — emissions?
- Angola ranks 63rd and Mozambique ranks 65th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.