China, Taiwan Province of vs United Republic of Tanzania: Food Packaging — Emissions
Food Packaging — Emissions over time
- China, Taiwan Province of
- United Republic of Tanzania
How they compare
China, Taiwan Province of currently reports 0.0392 kt against 0.0002 kt in United Republic of Tanzania, a difference of 0.039 kt.
That makes China, Taiwan Province of's figure about 212.8 times United Republic of Tanzania's.
Across all 18 years both countries report, China, Taiwan Province of has been ahead every year.
China, Taiwan Province of ranks 11th and United Republic of Tanzania ranks 10th of 120 countries.
China, Taiwan Province of has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0537 kt | 0 kt | 0.0536 kt | China, Taiwan Province of |
| 2010s | 0.0495 kt | 0 kt | 0.0495 kt | China, Taiwan Province of |
| 2020s | 0.0406 kt | 0.0002 kt | 0.0404 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, China, Taiwan Province of or United Republic of Tanzania?
- China, Taiwan Province of, at 0.0392 kt against 0.0002 kt in United Republic of Tanzania as of 2023.
- What is the difference in food packaging — emissions between China, Taiwan Province of and United Republic of Tanzania?
- 0.039 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and United Republic of Tanzania?
- 18 years are reported by both, from 2006 to 2023.
- How do China, Taiwan Province of and United Republic of Tanzania rank globally for food packaging — emissions?
- China, Taiwan Province of ranks 11th and United Republic of Tanzania ranks 10th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.