Democratic People's Republic of Korea vs Micronesia: Food Packaging — Emissions
Food Packaging — Emissions over time
- Democratic People's Republic of Korea
- Micronesia
How they compare
Micronesia currently reports 0 kt against 0 kt in Democratic People's Republic of Korea, a difference of 0 kt.
That makes Micronesia's figure about 11.3 times Democratic People's Republic of Korea's.
The two have swapped places 1 time across 12 shared years of data; in 1990 it was Democratic People's Republic of Korea ahead.
Democratic People's Republic of Korea ranks 15th and Micronesia ranks 13th of 16 countries.
Across the 2 decades both report, Democratic People's Republic of Korea averaged higher in 1 and Micronesia in 1.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Democratic People's Republic of Korea |
| 2000s | 0 kt | 0 kt | 0 kt | Micronesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Democratic People's Republic of Korea or Micronesia?
- Micronesia, at 0 kt against 0 kt in Democratic People's Republic of Korea as of 2001.
- What is the difference in food packaging — emissions between Democratic People's Republic of Korea and Micronesia?
- 0 kt, with Micronesia ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Micronesia?
- 12 years are reported by both, from 1990 to 2001.
- How do Democratic People's Republic of Korea and Micronesia rank globally for food packaging — emissions?
- Democratic People's Republic of Korea ranks 15th and Micronesia ranks 13th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.