Eastern Africa vs Greece: Food Packaging — Emissions
Food Packaging — Emissions over time
- Eastern Africa
- Greece
How they compare
Eastern Africa currently reports 0.0118 kt against 0.0045 kt in Greece, a difference of 0.0073 kt.
That makes Eastern Africa's figure about 2.6 times Greece's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Greece ahead.
Eastern Africa ranks 31st and Greece ranks 34th of 35 groups.
Across the 4 decades both report, Eastern Africa averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Eastern Africa | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0134 kt | 0.0127 kt | Greece |
| 2000s | 0.0012 kt | 0.0121 kt | 0.0108 kt | Greece |
| 2010s | 0.0036 kt | 0.0074 kt | 0.0039 kt | Greece |
| 2020s | 0.0103 kt | 0.0045 kt | 0.0058 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Eastern Africa or Greece?
- Eastern Africa, at 0.0118 kt against 0.0045 kt in Greece as of 2023.
- What is the difference in food packaging — emissions between Eastern Africa and Greece?
- 0.0073 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Greece?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Greece rank globally for food packaging — emissions?
- Eastern Africa ranks 31st and Greece ranks 34th of 35 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.