Malaysia vs Nauru: Food Packaging — Emissions

Malaysia
0.0001 kt
in 2023
Nauru
0 kt
in 2001
Malaysia rank
108th
Nauru rank
110th

Food Packaging — Emissions over time

  • Malaysia
  • Nauru
00000199020062023

How they compare

Malaysia currently reports 0.0001 kt against 0 kt in Nauru, a difference of 0.0001 kt.

That makes Malaysia's figure about 1.4 times Nauru's.

Across all 5 years both countries report, Nauru has been ahead every year.

Malaysia ranks 108th and Nauru ranks 110th of 133 countries.

Nauru has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malaysia Nauru Difference Ahead
1990s 0 kt 0.0001 kt 0 kt Nauru
2000s 0 kt 0 kt 0 kt Nauru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Malaysia or Nauru?
Malaysia, at 0.0001 kt against 0 kt in Nauru as of 2023.
What is the difference in food packaging — emissions between Malaysia and Nauru?
0.0001 kt, with Malaysia ahead.
How many years of comparable data are there for Malaysia and Nauru?
5 years are reported by both, from 1997 to 2001.
How do Malaysia and Nauru rank globally for food packaging — emissions?
Malaysia ranks 108th and Nauru ranks 110th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Nauru: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/malaysia/naoero/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.