Mozambique vs Tunisia: Food Packaging — Emissions (N2O)

Mozambique
0.0007 kt
in 2023
Tunisia
0.0007 kt
in 2023
Mozambique rank
65th
Tunisia rank
66th

Food Packaging — Emissions (N2O) over time

  • Mozambique
  • Tunisia
000.0010.0010.0010.001199020062023

How they compare

Mozambique currently reports 0.0007 kt against 0.0007 kt in Tunisia, a difference of 0 kt.

That makes Mozambique's figure about 1.1 times Tunisia's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Mozambique ahead.

Mozambique ranks 65th and Tunisia ranks 66th of 134 countries.

Across the 4 decades both report, Mozambique averaged higher in 3 and Tunisia in 1.

Head to head by decade

Decade Mozambique Tunisia Difference Ahead
1990s 0.0001 kt 0 kt 0 kt Mozambique
2000s 0.0003 kt 0.0001 kt 0.0002 kt Mozambique
2010s 0.0007 kt 0.0007 kt 0 kt Tunisia
2020s 0.0007 kt 0.0006 kt 0.0001 kt Mozambique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, Mozambique or Tunisia?
Mozambique, at 0.0007 kt against 0.0007 kt in Tunisia as of 2023.
What is the difference in food packaging — emissions between Mozambique and Tunisia?
0 kt, with Mozambique ahead.
How many years of comparable data are there for Mozambique and Tunisia?
34 years are reported by both, from 1990 to 2023.
How do Mozambique and Tunisia rank globally for food packaging — emissions?
Mozambique ranks 65th and Tunisia ranks 66th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Tunisia: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-n2o/mozambique/tunisia/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.