Norway vs Spain: Food Packaging — Emissions
Food Packaging — Emissions over time
- Norway
- Spain
How they compare
Spain currently reports 0.01 kt against 0.0093 kt in Norway, a difference of 0.0007 kt.
That makes Spain's figure about 1.1 times Norway's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Spain ahead.
Norway ranks 27th and Spain ranks 26th of 133 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Norway | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.011 kt | 0.0259 kt | 0.0149 kt | Spain |
| 2000s | 0.0128 kt | 0.0289 kt | 0.016 kt | Spain |
| 2010s | 0.0113 kt | 0.0158 kt | 0.0045 kt | Spain |
| 2020s | 0.0093 kt | 0.0104 kt | 0.0011 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Norway or Spain?
- Spain, at 0.01 kt against 0.0093 kt in Norway as of 2023.
- What is the difference in food packaging — emissions between Norway and Spain?
- 0.0007 kt, with Spain ahead.
- How many years of comparable data are there for Norway and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Norway and Spain rank globally for food packaging — emissions?
- Norway ranks 27th and Spain ranks 26th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.