Albania vs Eswatini: Food Packaging — Energy Use

Albania
31.79 TJ
in 2023
Eswatini
21.28 TJ
in 2023
Albania rank
45th
Eswatini rank
47th

Food Packaging — Energy Use over time

  • Albania
  • Eswatini
0100200300200020112023

How they compare

Albania currently reports 31.79 TJ against 21.28 TJ in Eswatini, a difference of 10.51 TJ.

That makes Albania's figure about 1.5 times Eswatini's.

Across all 9 years both countries report, Albania has been ahead every year.

Albania ranks 45th and Eswatini ranks 47th of 65 countries.

Albania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Albania Eswatini Difference Ahead
2010s 86 TJ 0 TJ 86 TJ Albania
2020s 35.88 TJ 16.51 TJ 19.37 TJ Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Albania or Eswatini?
Albania, at 31.79 TJ against 21.28 TJ in Eswatini as of 2023.
What is the difference in food packaging — energy use between Albania and Eswatini?
10.51 TJ, with Albania ahead.
How many years of comparable data are there for Albania and Eswatini?
9 years are reported by both, from 2015 to 2023.
How do Albania and Eswatini rank globally for food packaging — energy use?
Albania ranks 45th and Eswatini ranks 47th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Eswatini: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-coal/albania/eswatini/

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About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.