Belarus vs Estonia: Food Packaging — Energy Use

Belarus
1.69 TJ
in 2011
Estonia
0.4225 TJ
in 2017
Belarus rank
62nd
Estonia rank
64th

Food Packaging — Energy Use over time

  • Belarus
  • Estonia
051015199220042017

How they compare

Belarus currently reports 1.69 TJ against 0.4225 TJ in Estonia, a difference of 1.27 TJ.

That makes Belarus's figure about 4.0 times Estonia's.

The two have swapped places 1 time across 20 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 62nd and Estonia ranks 64th of 67 countries.

Across the 3 decades both report, Belarus averaged higher in 2 and Estonia in 1.

Head to head by decade

Decade Belarus Estonia Difference Ahead
1990s 8.02 TJ 1.03 TJ 7 TJ Belarus
2000s 1.4 TJ 1.14 TJ 0.2635 TJ Belarus
2010s 1.66 TJ 5.55 TJ 3.88 TJ Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Belarus or Estonia?
Belarus, at 1.69 TJ against 0.4225 TJ in Estonia as of 2011.
What is the difference in food packaging — energy use between Belarus and Estonia?
1.27 TJ, with Belarus ahead.
How many years of comparable data are there for Belarus and Estonia?
20 years are reported by both, from 1992 to 2011.
How do Belarus and Estonia rank globally for food packaging — energy use?
Belarus ranks 62nd and Estonia ranks 64th of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.