Canada vs Poland: Food Packaging — Energy Use (Coal)

Canada
2,125 TJ
in 2023
Poland
2,688 TJ
in 2023
Canada rank
20th
Poland rank
19th

Food Packaging — Energy Use (Coal) over time

  • Canada
  • Poland
02.5k5.0k7.5k10.0k12.5k199020062023

How they compare

Poland currently reports 2,688 TJ against 2,125 TJ in Canada, a difference of 563 TJ.

That makes Poland's figure about 1.3 times Canada's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Canada ahead.

Canada ranks 20th and Poland ranks 19th of 68 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Poland Difference Ahead
1990s 3,853 TJ 5,154 TJ 1,301 TJ Poland
2000s 3,003 TJ 3,805 TJ 802.04 TJ Poland
2010s 2,669 TJ 3,850 TJ 1,181 TJ Poland
2020s 2,242 TJ 2,886 TJ 643.72 TJ Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Canada or Poland?
Poland, at 2,688 TJ against 2,125 TJ in Canada as of 2023.
What is the difference in food packaging — energy use between Canada and Poland?
563 TJ, with Poland ahead.
How many years of comparable data are there for Canada and Poland?
34 years are reported by both, from 1990 to 2023.
How do Canada and Poland rank globally for food packaging — energy use?
Canada ranks 20th and Poland ranks 19th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Poland: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-coal/canada/poland/

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About this data

Indicator
Food Packaging — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 2,799 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.