Greece vs Slovak Republic: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Greece
- Slovak Republic
How they compare
Greece currently reports 1,323 TJ against 1,150 TJ in Slovak Republic, a difference of 173 TJ.
That makes Greece's figure about 1.2 times Slovak Republic's.
Across all 24 years both countries report, Slovak Republic has been ahead every year.
Greece ranks 21st and Slovak Republic ranks 22nd of 65 countries.
Slovak Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greece | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 521.82 TJ | 3,075 TJ | 2,553 TJ | Slovak Republic |
| 2000s | 899.57 TJ | 2,452 TJ | 1,552 TJ | Slovak Republic |
| 2010s | 1,196 TJ | 1,748 TJ | 551.5 TJ | Slovak Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Greece or Slovak Republic?
- Greece, at 1,323 TJ against 1,150 TJ in Slovak Republic as of 2016.
- What is the difference in food packaging — energy use between Greece and Slovak Republic?
- 173 TJ, with Greece ahead.
- How many years of comparable data are there for Greece and Slovak Republic?
- 24 years are reported by both, from 1993 to 2016.
- How do Greece and Slovak Republic rank globally for food packaging — energy use?
- Greece ranks 21st and Slovak Republic ranks 22nd of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.