India vs Indonesia: Food Packaging — Energy Use (Coal)
Food Packaging — Energy Use (Coal) over time
- India
- Indonesia
How they compare
Indonesia currently reports 17,026 TJ against 15,658 TJ in India, a difference of 1,368 TJ.
That makes Indonesia's figure about 1.1 times India's.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was India ahead.
India ranks 7th and Indonesia ranks 6th of 68 countries.
India has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | India | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,151 TJ | 2,419 TJ | 5,732 TJ | India |
| 2010s | 13,907 TJ | 867.19 TJ | 13,040 TJ | India |
| 2020s | 15,014 TJ | 8,937 TJ | 6,077 TJ | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, India or Indonesia?
- Indonesia, at 17,026 TJ against 15,658 TJ in India as of 2023.
- What is the difference in food packaging — energy use between India and Indonesia?
- 1,368 TJ, with Indonesia ahead.
- How many years of comparable data are there for India and Indonesia?
- 16 years are reported by both, from 2008 to 2023.
- How do India and Indonesia rank globally for food packaging — energy use?
- India ranks 7th and Indonesia ranks 6th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.