Net Food Importing Developing Countries (NFIDCs) vs Norway: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Net Food Importing Developing Countries (NFIDCs)
- Norway
How they compare
Norway currently reports 417.81 TJ against 285.8 TJ in Net Food Importing Developing Countries (NFIDCs), a difference of 132.01 TJ.
That makes Norway's figure about 1.5 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Norway ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 28th and Norway ranks 27th of 32 groups.
Across the 3 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 1 and Norway in 2.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 102.98 TJ | 595.54 TJ | 492.56 TJ | Norway |
| 2010s | 234.17 TJ | 499.68 TJ | 265.51 TJ | Norway |
| 2020s | 3,881 TJ | 425.92 TJ | 3,455 TJ | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Net Food Importing Developing Countries (NFIDCs) or Norway?
- Norway, at 417.81 TJ against 285.8 TJ in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in food packaging — energy use between Net Food Importing Developing Countries (NFIDCs) and Norway?
- 132.01 TJ, with Norway ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Norway?
- 24 years are reported by both, from 2000 to 2023.
- How do Net Food Importing Developing Countries (NFIDCs) and Norway rank globally for food packaging — energy use?
- Net Food Importing Developing Countries (NFIDCs) ranks 28th and Norway ranks 27th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.