Africa vs France: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Africa
- France
How they compare
Africa currently reports 23,438 TJ against 12,342 TJ in France, a difference of 11,096 TJ.
That makes Africa's figure about 1.9 times France's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.
Africa ranks 16th and France ranks 15th of 32 groups.
Across the 4 decades both report, Africa averaged higher in 2 and France in 2.
Head to head by decade
| Decade | Africa | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,257 TJ | 13,051 TJ | 9,794 TJ | France |
| 2000s | 12,347 TJ | 15,097 TJ | 2,750 TJ | France |
| 2010s | 20,051 TJ | 14,011 TJ | 6,039 TJ | Africa |
| 2020s | 23,519 TJ | 12,611 TJ | 10,908 TJ | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Africa or France?
- Africa, at 23,438 TJ against 12,342 TJ in France as of 2023.
- What is the difference in food packaging — energy use between Africa and France?
- 11,096 TJ, with Africa ahead.
- How many years of comparable data are there for Africa and France?
- 34 years are reported by both, from 1990 to 2023.
- How do Africa and France rank globally for food packaging — energy use?
- Africa ranks 16th and France ranks 15th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.