Albania vs Latvia: Food Packaging — Energy Use

Albania
241.43 TJ
in 2023
Latvia
206.61 TJ
in 2023
Albania rank
71st
Latvia rank
73rd

Food Packaging — Energy Use over time

  • Albania
  • Latvia
050100150200250199220072023

How they compare

Albania currently reports 241.43 TJ against 206.61 TJ in Latvia, a difference of 34.82 TJ.

That makes Albania's figure about 1.2 times Latvia's.

The two have swapped places 3 times across 25 shared years of data; in 1999 it was Latvia ahead.

Albania ranks 71st and Latvia ranks 73rd of 95 countries.

Across the 4 decades both report, Albania averaged higher in 1 and Latvia in 3.

Head to head by decade

Decade Albania Latvia Difference Ahead
1990s 12.67 TJ 83.08 TJ 70.41 TJ Latvia
2000s 23.9 TJ 114.68 TJ 90.78 TJ Latvia
2010s 138.97 TJ 184.91 TJ 45.93 TJ Latvia
2020s 213.33 TJ 200.08 TJ 13.25 TJ Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Albania or Latvia?
Albania, at 241.43 TJ against 206.61 TJ in Latvia as of 2023.
What is the difference in food packaging — energy use between Albania and Latvia?
34.82 TJ, with Albania ahead.
How many years of comparable data are there for Albania and Latvia?
25 years are reported by both, from 1999 to 2023.
How do Albania and Latvia rank globally for food packaging — energy use?
Albania ranks 71st and Latvia ranks 73rd of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Latvia: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/albania/latvia/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.