Americas vs Russian Federation: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Americas
- Russian Federation
How they compare
Americas currently reports 193,905 TJ against 52,657 TJ in Russian Federation, a difference of 141,248 TJ.
That makes Americas's figure about 3.7 times Russian Federation's.
Across all 32 years both countries report, Americas has been ahead every year.
Americas ranks 4th and Russian Federation ranks 2nd of 32 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 205,524 TJ | 29,792 TJ | 175,732 TJ | Americas |
| 2000s | 175,067 TJ | 44,090 TJ | 130,978 TJ | Americas |
| 2010s | 166,268 TJ | 52,849 TJ | 113,420 TJ | Americas |
| 2020s | 186,586 TJ | 52,369 TJ | 134,217 TJ | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Americas or Russian Federation?
- Americas, at 193,905 TJ against 52,657 TJ in Russian Federation as of 2023.
- What is the difference in food packaging — energy use between Americas and Russian Federation?
- 141,248 TJ, with Americas ahead.
- How many years of comparable data are there for Americas and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Americas and Russian Federation rank globally for food packaging — energy use?
- Americas ranks 4th and Russian Federation ranks 2nd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.