Austria vs Bahrain: Food Packaging — Energy Use

Austria
4,238 TJ
in 2023
Bahrain
3,828 TJ
in 2023
Austria rank
28th
Bahrain rank
29th

Food Packaging — Energy Use over time

  • Austria
  • Bahrain
1.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Austria currently reports 4,238 TJ against 3,828 TJ in Bahrain, a difference of 410 TJ.

That makes Austria's figure about 1.1 times Bahrain's.

Across all 34 years both countries report, Austria has been ahead every year.

Austria ranks 28th and Bahrain ranks 29th of 100 countries.

Austria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Bahrain Difference Ahead
1990s 2,190 TJ 1,622 TJ 567.8 TJ Austria
2000s 3,547 TJ 2,487 TJ 1,060 TJ Austria
2010s 4,129 TJ 2,696 TJ 1,432 TJ Austria
2020s 4,223 TJ 3,769 TJ 454.38 TJ Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Austria or Bahrain?
Austria, at 4,238 TJ against 3,828 TJ in Bahrain as of 2023.
What is the difference in food packaging — energy use between Austria and Bahrain?
410 TJ, with Austria ahead.
How many years of comparable data are there for Austria and Bahrain?
34 years are reported by both, from 1990 to 2023.
How do Austria and Bahrain rank globally for food packaging — energy use?
Austria ranks 28th and Bahrain ranks 29th of 100 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Bahrain: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/austria/bahrain/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.