Belarus vs Bulgaria: Food Packaging — Energy Use

Belarus
1,165 TJ
in 2023
Bulgaria
1,147 TJ
in 2023
Belarus rank
51st
Bulgaria rank
52nd

Food Packaging — Energy Use over time

  • Belarus
  • Bulgaria
2505007501.0k1.2k1.5k199020062023

How they compare

Belarus currently reports 1,165 TJ against 1,147 TJ in Bulgaria, a difference of 18 TJ.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 51st and Bulgaria ranks 52nd of 95 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Bulgaria Difference Ahead
1990s 765.58 TJ 247.22 TJ 518.36 TJ Belarus
2000s 876.68 TJ 699.88 TJ 176.8 TJ Belarus
2010s 1,114 TJ 1,087 TJ 26.78 TJ Belarus
2020s 1,235 TJ 1,159 TJ 75.34 TJ Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Belarus or Bulgaria?
Belarus, at 1,165 TJ against 1,147 TJ in Bulgaria as of 2023.
What is the difference in food packaging — energy use between Belarus and Bulgaria?
18 TJ, with Belarus ahead.
How many years of comparable data are there for Belarus and Bulgaria?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Bulgaria rank globally for food packaging — energy use?
Belarus ranks 51st and Bulgaria ranks 52nd of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Bulgaria: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/belarus/bulgaria/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.