Benin vs Cyprus: Food Packaging — Energy Use (Electricity)

Benin
144.37 TJ
in 2023
Cyprus
133.4 TJ
in 2023
Benin rank
79th
Cyprus rank
82nd

Food Packaging — Energy Use (Electricity) over time

  • Benin
  • Cyprus
255075100125150199020062023

How they compare

Benin currently reports 144.37 TJ against 133.4 TJ in Cyprus, a difference of 10.97 TJ.

That makes Benin's figure about 1.1 times Cyprus's.

The two have swapped places 3 times across 23 shared years of data; in 2001 it was Cyprus ahead.

Benin ranks 79th and Cyprus ranks 82nd of 101 countries.

Across the 3 decades both report, Benin averaged higher in 1 and Cyprus in 2.

Head to head by decade

Decade Benin Cyprus Difference Ahead
2000s 40.13 TJ 135.6 TJ 95.47 TJ Cyprus
2010s 75.55 TJ 105.17 TJ 29.62 TJ Cyprus
2020s 138.33 TJ 125.58 TJ 12.75 TJ Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Benin or Cyprus?
Benin, at 144.37 TJ against 133.4 TJ in Cyprus as of 2023.
What is the difference in food packaging — energy use between Benin and Cyprus?
10.97 TJ, with Benin ahead.
How many years of comparable data are there for Benin and Cyprus?
23 years are reported by both, from 2001 to 2023.
How do Benin and Cyprus rank globally for food packaging — energy use?
Benin ranks 79th and Cyprus ranks 82nd of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Cyprus: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/benin/cyprus/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.