Brazil vs Least Developed Countries (LDCs): Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Brazil
- Least Developed Countries (LDCs)
How they compare
Brazil currently reports 43,246 TJ against 6,877 TJ in Least Developed Countries (LDCs), a difference of 36,369 TJ.
That makes Brazil's figure about 6.3 times Least Developed Countries (LDCs)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Brazil ahead.
Brazil ranks 5th and Least Developed Countries (LDCs) ranks 3rd of 95 countries.
Across the 4 decades both report, Brazil averaged higher in 3 and Least Developed Countries (LDCs) in 1.
Head to head by decade
| Decade | Brazil | Least Developed Countries (LDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,285 TJ | 1,923 TJ | 361.47 TJ | Brazil |
| 2000s | 2,617 TJ | 5,063 TJ | 2,447 TJ | Least Developed Countries (LDCs) |
| 2010s | 13,359 TJ | 5,970 TJ | 7,389 TJ | Brazil |
| 2020s | 40,933 TJ | 6,673 TJ | 34,260 TJ | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Brazil or Least Developed Countries (LDCs)?
- Brazil, at 43,246 TJ against 6,877 TJ in Least Developed Countries (LDCs) as of 2023.
- What is the difference in food packaging — energy use between Brazil and Least Developed Countries (LDCs)?
- 36,369 TJ, with Brazil ahead.
- How many years of comparable data are there for Brazil and Least Developed Countries (LDCs)?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and Least Developed Countries (LDCs) rank globally for food packaging — energy use?
- Brazil ranks 5th and Least Developed Countries (LDCs) ranks 3rd of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.