Brazil vs Venezuela (Bolivarian Republic of): Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Brazil
- Venezuela (Bolivarian Republic of)
How they compare
Brazil currently reports 43,246 TJ against 1,209 TJ in Venezuela (Bolivarian Republic of), a difference of 42,037 TJ.
That makes Brazil's figure about 35.8 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Brazil ahead.
Brazil ranks 5th and Venezuela (Bolivarian Republic of) ranks 5th of 95 countries.
Across the 4 decades both report, Brazil averaged higher in 3 and Venezuela (Bolivarian Republic of) in 1.
Head to head by decade
| Decade | Brazil | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,285 TJ | 1,525 TJ | 760.2 TJ | Brazil |
| 2000s | 2,617 TJ | 7,541 TJ | 4,924 TJ | Venezuela (Bolivarian Republic of) |
| 2010s | 13,359 TJ | 4,335 TJ | 9,024 TJ | Brazil |
| 2020s | 40,933 TJ | 1,219 TJ | 39,714 TJ | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Brazil or Venezuela (Bolivarian Republic of)?
- Brazil, at 43,246 TJ against 1,209 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food packaging — energy use between Brazil and Venezuela (Bolivarian Republic of)?
- 42,037 TJ, with Brazil ahead.
- How many years of comparable data are there for Brazil and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and Venezuela (Bolivarian Republic of) rank globally for food packaging — energy use?
- Brazil ranks 5th and Venezuela (Bolivarian Republic of) ranks 5th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.