Central Asia vs Kazakhstan: Food Packaging — Energy Use

Central Asia
8,625 TJ
in 2023
Kazakhstan
5,440 TJ
in 2023
Central Asia rank
27th
Kazakhstan rank
26th

Food Packaging — Energy Use over time

  • Central Asia
  • Kazakhstan
02.0k4.0k6.0k8.0k199220072023

How they compare

Central Asia currently reports 8,625 TJ against 5,440 TJ in Kazakhstan, a difference of 3,185 TJ.

That makes Central Asia's figure about 1.6 times Kazakhstan's.

Across all 31 years both countries report, Central Asia has been ahead every year.

Central Asia ranks 27th and Kazakhstan ranks 26th of 32 groups.

Central Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Kazakhstan Difference Ahead
1990s 1,237 TJ 1,223 TJ 13.69 TJ Central Asia
2000s 1,871 TJ 1,671 TJ 200 TJ Central Asia
2010s 6,221 TJ 4,698 TJ 1,523 TJ Central Asia
2020s 8,507 TJ 5,604 TJ 2,903 TJ Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Central Asia or Kazakhstan?
Central Asia, at 8,625 TJ against 5,440 TJ in Kazakhstan as of 2023.
What is the difference in food packaging — energy use between Central Asia and Kazakhstan?
3,185 TJ, with Central Asia ahead.
How many years of comparable data are there for Central Asia and Kazakhstan?
31 years are reported by both, from 1993 to 2023.
How do Central Asia and Kazakhstan rank globally for food packaging — energy use?
Central Asia ranks 27th and Kazakhstan ranks 26th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Kazakhstan: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/central-asia/kazakhstan/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.