Croatia vs Tajikistan: Food Packaging — Energy Use

Croatia
532.02 TJ
in 2023
Tajikistan
678.3 TJ
in 2023
Croatia rank
62nd
Tajikistan rank
59th

Food Packaging — Energy Use over time

  • Croatia
  • Tajikistan
05001.0k1.5k2.0k199220072023

How they compare

Tajikistan currently reports 678.3 TJ against 532.02 TJ in Croatia, a difference of 146.28 TJ.

That makes Tajikistan's figure about 1.3 times Croatia's.

The two have swapped places 3 times across 30 shared years of data; in 1994 it was Croatia ahead.

Croatia ranks 62nd and Tajikistan ranks 59th of 95 countries.

Across the 4 decades both report, Croatia averaged higher in 2 and Tajikistan in 2.

Head to head by decade

Decade Croatia Tajikistan Difference Ahead
1990s 776.68 TJ 3.67 TJ 773.01 TJ Croatia
2000s 638.64 TJ 183.54 TJ 455.1 TJ Croatia
2010s 567.06 TJ 1,046 TJ 478.79 TJ Tajikistan
2020s 541.79 TJ 583.81 TJ 42.02 TJ Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Croatia or Tajikistan?
Tajikistan, at 678.3 TJ against 532.02 TJ in Croatia as of 2023.
What is the difference in food packaging — energy use between Croatia and Tajikistan?
146.28 TJ, with Tajikistan ahead.
How many years of comparable data are there for Croatia and Tajikistan?
30 years are reported by both, from 1994 to 2023.
How do Croatia and Tajikistan rank globally for food packaging — energy use?
Croatia ranks 62nd and Tajikistan ranks 59th of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Tajikistan: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/croatia/tajikistan/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.