Cyprus vs Jordan: Food Packaging — Energy Use (Electricity)
Food Packaging — Energy Use (Electricity) over time
- Cyprus
- Jordan
How they compare
Cyprus currently reports 133.4 TJ against 95.18 TJ in Jordan, a difference of 38.22 TJ.
That makes Cyprus's figure about 1.4 times Jordan's.
The two have swapped places 2 times across 22 shared years of data; in 2002 it was Cyprus ahead.
Cyprus ranks 82nd and Jordan ranks 85th of 101 countries.
Across the 3 decades both report, Cyprus averaged higher in 2 and Jordan in 1.
Head to head by decade
| Decade | Cyprus | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 137.65 TJ | 34.72 TJ | 102.93 TJ | Cyprus |
| 2010s | 105.17 TJ | 219.13 TJ | 113.97 TJ | Jordan |
| 2020s | 125.58 TJ | 95.87 TJ | 29.71 TJ | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Cyprus or Jordan?
- Cyprus, at 133.4 TJ against 95.18 TJ in Jordan as of 2023.
- What is the difference in food packaging — energy use between Cyprus and Jordan?
- 38.22 TJ, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Jordan?
- 22 years are reported by both, from 2002 to 2023.
- How do Cyprus and Jordan rank globally for food packaging — energy use?
- Cyprus ranks 82nd and Jordan ranks 85th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.