Kazakhstan vs Thailand: Food Packaging — Energy Use

Kazakhstan
5,440 TJ
in 2023
Thailand
6,005 TJ
in 2023
Kazakhstan rank
26th
Thailand rank
25th

Food Packaging — Energy Use over time

  • Kazakhstan
  • Thailand
02.0k4.0k6.0k8.0k199020062023

How they compare

Thailand currently reports 6,005 TJ against 5,440 TJ in Kazakhstan, a difference of 565 TJ.

That makes Thailand's figure about 1.1 times Kazakhstan's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Thailand ahead.

Kazakhstan ranks 26th and Thailand ranks 25th of 95 countries.

Thailand has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Thailand Difference Ahead
1990s 1,223 TJ 2,675 TJ 1,452 TJ Thailand
2000s 1,671 TJ 4,414 TJ 2,742 TJ Thailand
2010s 4,698 TJ 6,962 TJ 2,264 TJ Thailand
2020s 5,604 TJ 5,678 TJ 74.13 TJ Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Kazakhstan or Thailand?
Thailand, at 6,005 TJ against 5,440 TJ in Kazakhstan as of 2023.
What is the difference in food packaging — energy use between Kazakhstan and Thailand?
565 TJ, with Thailand ahead.
How many years of comparable data are there for Kazakhstan and Thailand?
31 years are reported by both, from 1993 to 2023.
How do Kazakhstan and Thailand rank globally for food packaging — energy use?
Kazakhstan ranks 26th and Thailand ranks 25th of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Thailand: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-electricity/kazakhstan/thailand/

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About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.