Morocco vs Romania: Food Packaging — Energy Use

Morocco
2,239 TJ
in 2023
Romania
2,356 TJ
in 2023
Morocco rank
39th
Romania rank
37th

Food Packaging — Energy Use over time

  • Morocco
  • Romania
01.0k2.0k3.0k4.0k199020062023

How they compare

Romania currently reports 2,356 TJ against 2,239 TJ in Morocco, a difference of 117 TJ.

That makes Romania's figure about 1.1 times Morocco's.

Across all 34 years both countries report, Romania has been ahead every year.

Morocco ranks 39th and Romania ranks 37th of 100 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Morocco Romania Difference Ahead
1990s 6.4 TJ 3,016 TJ 3,009 TJ Romania
2000s 15.11 TJ 3,533 TJ 3,518 TJ Romania
2010s 1,196 TJ 3,606 TJ 2,410 TJ Romania
2020s 2,166 TJ 2,864 TJ 697.81 TJ Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Morocco or Romania?
Romania, at 2,356 TJ against 2,239 TJ in Morocco as of 2023.
What is the difference in food packaging — energy use between Morocco and Romania?
117 TJ, with Romania ahead.
How many years of comparable data are there for Morocco and Romania?
34 years are reported by both, from 1990 to 2023.
How do Morocco and Romania rank globally for food packaging — energy use?
Morocco ranks 39th and Romania ranks 37th of 100 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.