South Africa vs Spain: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- South Africa
- Spain
How they compare
Spain currently reports 9,572 TJ against 8,849 TJ in South Africa, a difference of 723 TJ.
That makes Spain's figure about 1.1 times South Africa's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Spain ahead.
South Africa ranks 20th and Spain ranks 19th of 95 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,762 TJ | 10,640 TJ | 8,878 TJ | Spain |
| 2000s | 6,762 TJ | 14,963 TJ | 8,201 TJ | Spain |
| 2010s | 9,626 TJ | 11,430 TJ | 1,804 TJ | Spain |
| 2020s | 8,883 TJ | 10,157 TJ | 1,274 TJ | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, South Africa or Spain?
- Spain, at 9,572 TJ against 8,849 TJ in South Africa as of 2023.
- What is the difference in food packaging — energy use between South Africa and Spain?
- 723 TJ, with Spain ahead.
- How many years of comparable data are there for South Africa and Spain?
- 31 years are reported by both, from 1993 to 2023.
- How do South Africa and Spain rank globally for food packaging — energy use?
- South Africa ranks 20th and Spain ranks 19th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.