Canada vs Italy: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Canada
- Italy
How they compare
Italy currently reports 436.81 TJ against 387.88 TJ in Canada, a difference of 48.93 TJ.
That makes Italy's figure about 1.1 times Canada's.
The two have swapped places 2 times across 20 shared years of data; in 2004 it was Italy ahead.
Canada ranks 16th and Italy ranks 14th of 40 countries.
Italy has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Italy | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,627 TJ | 4,344 TJ | 2,716 TJ | Italy |
| 2010s | 397.4 TJ | 4,984 TJ | 4,587 TJ | Italy |
| 2020s | 396.55 TJ | 1,446 TJ | 1,049 TJ | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Canada or Italy?
- Italy, at 436.81 TJ against 387.88 TJ in Canada as of 2023.
- What is the difference in food packaging — energy use between Canada and Italy?
- 48.93 TJ, with Italy ahead.
- How many years of comparable data are there for Canada and Italy?
- 20 years are reported by both, from 2004 to 2023.
- How do Canada and Italy rank globally for food packaging — energy use?
- Canada ranks 16th and Italy ranks 14th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.