Algeria vs Annex I countries: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Algeria
- Annex I countries
How they compare
Annex I countries currently reports 537,071 TJ against 28,325 TJ in Algeria, a difference of 508,746 TJ.
That makes Annex I countries's figure about 19.0 times Algeria's.
Across all 27 years both countries report, Annex I countries has been ahead every year.
Algeria ranks 5th and Annex I countries ranks 2nd of 81 countries.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 594.82 TJ | 526,646 TJ | 526,051 TJ | Annex I countries |
| 2000s | 2,442 TJ | 530,486 TJ | 528,044 TJ | Annex I countries |
| 2010s | 15,326 TJ | 495,972 TJ | 480,646 TJ | Annex I countries |
| 2020s | 27,216 TJ | 533,121 TJ | 505,905 TJ | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Algeria or Annex I countries?
- Annex I countries, at 537,071 TJ against 28,325 TJ in Algeria as of 2023.
- What is the difference in food packaging — energy use between Algeria and Annex I countries?
- 508,746 TJ, with Annex I countries ahead.
- How many years of comparable data are there for Algeria and Annex I countries?
- 27 years are reported by both, from 1997 to 2023.
- How do Algeria and Annex I countries rank globally for food packaging — energy use?
- Algeria ranks 5th and Annex I countries ranks 2nd of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.