Canada vs Venezuela (Bolivarian Republic of): Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Canada
- Venezuela (Bolivarian Republic of)
How they compare
Canada currently reports 27,372 TJ against 5,031 TJ in Venezuela (Bolivarian Republic of), a difference of 22,341 TJ.
That makes Canada's figure about 5.4 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Canada ahead.
Canada ranks 6th and Venezuela (Bolivarian Republic of) ranks 3rd of 81 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,649 TJ | 5,775 TJ | 8,875 TJ | Canada |
| 2000s | 16,851 TJ | 13,165 TJ | 3,686 TJ | Canada |
| 2010s | 21,333 TJ | 6,999 TJ | 14,334 TJ | Canada |
| 2020s | 25,932 TJ | 3,335 TJ | 22,597 TJ | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Canada or Venezuela (Bolivarian Republic of)?
- Canada, at 27,372 TJ against 5,031 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food packaging — energy use between Canada and Venezuela (Bolivarian Republic of)?
- 22,341 TJ, with Canada ahead.
- How many years of comparable data are there for Canada and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Venezuela (Bolivarian Republic of) rank globally for food packaging — energy use?
- Canada ranks 6th and Venezuela (Bolivarian Republic of) ranks 3rd of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.