France vs Western Europe: Food Packaging — Energy Use

France
20,544 TJ
in 2023
Western Europe
76,225 TJ
in 2023
France rank
10th
Western Europe rank
10th

Food Packaging — Energy Use over time

  • France
  • Western Europe
20.0k40.0k60.0k80.0k199020062023

How they compare

Western Europe currently reports 76,225 TJ against 20,544 TJ in France, a difference of 55,681 TJ.

That makes Western Europe's figure about 3.7 times France's.

Across all 34 years both countries report, Western Europe has been ahead every year.

France ranks 10th and Western Europe ranks 10th of 81 countries.

Western Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade France Western Europe Difference Ahead
1990s 20,114 TJ 65,774 TJ 45,660 TJ Western Europe
2000s 21,898 TJ 82,622 TJ 60,724 TJ Western Europe
2010s 20,463 TJ 79,945 TJ 59,483 TJ Western Europe
2020s 21,290 TJ 78,880 TJ 57,590 TJ Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, France or Western Europe?
Western Europe, at 76,225 TJ against 20,544 TJ in France as of 2023.
What is the difference in food packaging — energy use between France and Western Europe?
55,681 TJ, with Western Europe ahead.
How many years of comparable data are there for France and Western Europe?
34 years are reported by both, from 1990 to 2023.
How do France and Western Europe rank globally for food packaging — energy use?
France ranks 10th and Western Europe ranks 10th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Western Europe: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/france/western-europe/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.