Kuwait vs New Zealand: Food Packaging — Energy Use

Kuwait
690.38 TJ
in 2023
New Zealand
786.07 TJ
in 2023
Kuwait rank
58th
New Zealand rank
57th

Food Packaging — Energy Use over time

  • Kuwait
  • New Zealand
2505007501.0k1.2k199020062023

How they compare

New Zealand currently reports 786.07 TJ against 690.38 TJ in Kuwait, a difference of 95.69 TJ.

That makes New Zealand's figure about 1.1 times Kuwait's.

Across all 26 years both countries report, New Zealand has been ahead every year.

Kuwait ranks 58th and New Zealand ranks 57th of 81 countries.

New Zealand has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kuwait New Zealand Difference Ahead
1990s 299.24 TJ 1,029 TJ 729.54 TJ New Zealand
2000s 324.29 TJ 963.56 TJ 639.27 TJ New Zealand
2010s 544.17 TJ 956.47 TJ 412.3 TJ New Zealand
2020s 731.09 TJ 838.03 TJ 106.94 TJ New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Kuwait or New Zealand?
New Zealand, at 786.07 TJ against 690.38 TJ in Kuwait as of 2023.
What is the difference in food packaging — energy use between Kuwait and New Zealand?
95.69 TJ, with New Zealand ahead.
How many years of comparable data are there for Kuwait and New Zealand?
26 years are reported by both, from 1998 to 2023.
How do Kuwait and New Zealand rank globally for food packaging — energy use?
Kuwait ranks 58th and New Zealand ranks 57th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs New Zealand: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/kuwait/new-zealand/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.