Netherlands (Kingdom of the) vs Sub-Saharan Africa: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Netherlands (Kingdom of the)
- Sub-Saharan Africa
How they compare
Netherlands (Kingdom of the) currently reports 5,832 TJ against 4,712 TJ in Sub-Saharan Africa, a difference of 1,120 TJ.
That makes Netherlands (Kingdom of the)'s figure about 1.2 times Sub-Saharan Africa's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 24th and Sub-Saharan Africa ranks 26th of 81 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,233 TJ | 150.11 TJ | 10,083 TJ | Netherlands (Kingdom of the) |
| 2000s | 7,720 TJ | 488.78 TJ | 7,231 TJ | Netherlands (Kingdom of the) |
| 2010s | 6,535 TJ | 3,978 TJ | 2,557 TJ | Netherlands (Kingdom of the) |
| 2020s | 6,062 TJ | 6,058 TJ | 3.81 TJ | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Netherlands (Kingdom of the) or Sub-Saharan Africa?
- Netherlands (Kingdom of the), at 5,832 TJ against 4,712 TJ in Sub-Saharan Africa as of 2023.
- What is the difference in food packaging — energy use between Netherlands (Kingdom of the) and Sub-Saharan Africa?
- 1,120 TJ, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Sub-Saharan Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Netherlands (Kingdom of the) and Sub-Saharan Africa rank globally for food packaging — energy use?
- Netherlands (Kingdom of the) ranks 24th and Sub-Saharan Africa ranks 26th of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.