Northern Africa vs Qatar: Food Packaging — Energy Use

Northern Africa
34,910 TJ
in 2023
Qatar
15,936 TJ
in 2023
Northern Africa rank
16th
Qatar rank
13th

Food Packaging — Energy Use over time

  • Northern Africa
  • Qatar
010.0k20.0k30.0k199020062023

How they compare

Northern Africa currently reports 34,910 TJ against 15,936 TJ in Qatar, a difference of 18,974 TJ.

That makes Northern Africa's figure about 2.2 times Qatar's.

The two have swapped places 1 time across 28 shared years of data; in 1996 it was Qatar ahead.

Northern Africa ranks 16th and Qatar ranks 13th of 31 groups.

Across the 4 decades both report, Northern Africa averaged higher in 3 and Qatar in 1.

Head to head by decade

Decade Northern Africa Qatar Difference Ahead
1990s 801.08 TJ 1,460 TJ 658.73 TJ Qatar
2000s 3,128 TJ 1,842 TJ 1,286 TJ Northern Africa
2010s 20,607 TJ 9,443 TJ 11,164 TJ Northern Africa
2020s 33,229 TJ 15,536 TJ 17,693 TJ Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Northern Africa or Qatar?
Northern Africa, at 34,910 TJ against 15,936 TJ in Qatar as of 2023.
What is the difference in food packaging — energy use between Northern Africa and Qatar?
18,974 TJ, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and Qatar?
28 years are reported by both, from 1996 to 2023.
How do Northern Africa and Qatar rank globally for food packaging — energy use?
Northern Africa ranks 16th and Qatar ranks 13th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Qatar: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/northern-africa/qatar/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.