Portugal vs Tunisia: Food Packaging — Energy Use

Portugal
4,205 TJ
in 2023
Tunisia
4,163 TJ
in 2023
Portugal rank
27th
Tunisia rank
28th

Food Packaging — Energy Use over time

  • Portugal
  • Tunisia
01.0k2.0k3.0k4.0k5.0k199720102023

How they compare

Portugal currently reports 4,205 TJ against 4,163 TJ in Tunisia, a difference of 42 TJ.

The two have swapped places 4 times across 16 shared years of data; in 2008 it was Portugal ahead.

Portugal ranks 27th and Tunisia ranks 28th of 81 countries.

Portugal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Portugal Tunisia Difference Ahead
2000s 4,252 TJ 3,430 TJ 821.63 TJ Portugal
2010s 4,218 TJ 4,159 TJ 58.69 TJ Portugal
2020s 4,303 TJ 3,739 TJ 563.57 TJ Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Portugal or Tunisia?
Portugal, at 4,205 TJ against 4,163 TJ in Tunisia as of 2023.
What is the difference in food packaging — energy use between Portugal and Tunisia?
42 TJ, with Portugal ahead.
How many years of comparable data are there for Portugal and Tunisia?
16 years are reported by both, from 2008 to 2023.
How do Portugal and Tunisia rank globally for food packaging — energy use?
Portugal ranks 27th and Tunisia ranks 28th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Portugal vs Tunisia: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/portugal/tunisia/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.