United Arab Emirates vs Uruguay: Food Packaging — Energy Use

United Arab Emirates
37.61 TJ
in 2023
Uruguay
31.43 TJ
in 2023
United Arab Emirates rank
78th
Uruguay rank
79th

Food Packaging — Energy Use over time

  • United Arab Emirates
  • Uruguay
01.0k2.0k3.0k199020062023

How they compare

United Arab Emirates currently reports 37.61 TJ against 31.43 TJ in Uruguay, a difference of 6.18 TJ.

That makes United Arab Emirates's figure about 1.2 times Uruguay's.

The two have swapped places 1 time across 7 shared years of data; in 2017 it was Uruguay ahead.

United Arab Emirates ranks 78th and Uruguay ranks 79th of 81 countries.

Across the 2 decades both report, United Arab Emirates averaged higher in 1 and Uruguay in 1.

Head to head by decade

Decade United Arab Emirates Uruguay Difference Ahead
2010s 40.62 TJ 48.19 TJ 7.56 TJ Uruguay
2020s 37.93 TJ 31.43 TJ 6.5 TJ United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, United Arab Emirates or Uruguay?
United Arab Emirates, at 37.61 TJ against 31.43 TJ in Uruguay as of 2023.
What is the difference in food packaging — energy use between United Arab Emirates and Uruguay?
6.18 TJ, with United Arab Emirates ahead.
How many years of comparable data are there for United Arab Emirates and Uruguay?
7 years are reported by both, from 2017 to 2023.
How do United Arab Emirates and Uruguay rank globally for food packaging — energy use?
United Arab Emirates ranks 78th and Uruguay ranks 79th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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United Arab Emirates vs Uruguay: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/united-arab-emirates/uruguay/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.