United States of America vs Venezuela (Bolivarian Republic of): Food Packaging — Energy Use
Food Packaging — Energy Use over time
- United States of America
- Venezuela (Bolivarian Republic of)
How they compare
United States of America currently reports 203,270 TJ against 5,031 TJ in Venezuela (Bolivarian Republic of), a difference of 198,239 TJ.
That makes United States of America's figure about 40.4 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, United States of America has been ahead every year.
United States of America ranks 6th and Venezuela (Bolivarian Republic of) ranks 3rd of 31 groups.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United States of America | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100,017 TJ | 5,775 TJ | 94,243 TJ | United States of America |
| 2000s | 166,456 TJ | 13,165 TJ | 153,291 TJ | United States of America |
| 2010s | 150,344 TJ | 6,999 TJ | 143,345 TJ | United States of America |
| 2020s | 194,456 TJ | 3,335 TJ | 191,121 TJ | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, United States of America or Venezuela (Bolivarian Republic of)?
- United States of America, at 203,270 TJ against 5,031 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food packaging — energy use between United States of America and Venezuela (Bolivarian Republic of)?
- 198,239 TJ, with United States of America ahead.
- How many years of comparable data are there for United States of America and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do United States of America and Venezuela (Bolivarian Republic of) rank globally for food packaging — energy use?
- United States of America ranks 6th and Venezuela (Bolivarian Republic of) ranks 3rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.