Armenia vs Trinidad and Tobago: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Armenia
- Trinidad and Tobago
How they compare
Armenia currently reports 1,258 TJ against 1,162 TJ in Trinidad and Tobago, a difference of 96 TJ.
That makes Armenia's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 3 times across 25 shared years of data; in 1999 it was Trinidad and Tobago ahead.
Armenia ranks 63rd and Trinidad and Tobago ranks 65th of 110 countries.
Trinidad and Tobago has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.56 TJ | 1,402 TJ | 1,398 TJ | Trinidad and Tobago |
| 2000s | 353.04 TJ | 1,662 TJ | 1,309 TJ | Trinidad and Tobago |
| 2010s | 890.88 TJ | 1,566 TJ | 675.39 TJ | Trinidad and Tobago |
| 2020s | 1,133 TJ | 1,151 TJ | 17.76 TJ | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Armenia or Trinidad and Tobago?
- Armenia, at 1,258 TJ against 1,162 TJ in Trinidad and Tobago as of 2023.
- What is the difference in food packaging — energy use between Armenia and Trinidad and Tobago?
- 96 TJ, with Armenia ahead.
- How many years of comparable data are there for Armenia and Trinidad and Tobago?
- 25 years are reported by both, from 1999 to 2023.
- How do Armenia and Trinidad and Tobago rank globally for food packaging — energy use?
- Armenia ranks 63rd and Trinidad and Tobago ranks 65th of 110 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.