Australia vs Bolivia (Plurinational State of): Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Australia
- Bolivia (Plurinational State of)
How they compare
Australia currently reports 37,605 TJ against 104.42 TJ in Bolivia (Plurinational State of), a difference of 37,501 TJ.
That makes Australia's figure about 360.1 times Bolivia (Plurinational State of)'s.
Across all 13 years both countries report, Australia has been ahead every year.
Australia ranks 12th and Bolivia (Plurinational State of) ranks 11th of 110 countries.
Australia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Australia | Bolivia (Plurinational State of) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 41,530 TJ | 57.16 TJ | 41,472 TJ | Australia |
| 2020s | 37,730 TJ | 90.74 TJ | 37,639 TJ | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Australia or Bolivia (Plurinational State of)?
- Australia, at 37,605 TJ against 104.42 TJ in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food packaging — energy use between Australia and Bolivia (Plurinational State of)?
- 37,501 TJ, with Australia ahead.
- How many years of comparable data are there for Australia and Bolivia (Plurinational State of)?
- 13 years are reported by both, from 2011 to 2023.
- How do Australia and Bolivia (Plurinational State of) rank globally for food packaging — energy use?
- Australia ranks 12th and Bolivia (Plurinational State of) ranks 11th of 110 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.