Australia vs France: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Australia
- France
How they compare
France currently reports 38,472 TJ against 37,605 TJ in Australia, a difference of 867 TJ.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia ahead.
Australia ranks 12th and France ranks 11th of 120 countries.
Across the 4 decades both report, Australia averaged higher in 3 and France in 1.
Head to head by decade
| Decade | Australia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56,687 TJ | 38,505 TJ | 18,182 TJ | Australia |
| 2000s | 67,185 TJ | 39,259 TJ | 27,926 TJ | Australia |
| 2010s | 47,223 TJ | 37,263 TJ | 9,960 TJ | Australia |
| 2020s | 37,730 TJ | 38,636 TJ | 905.78 TJ | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Australia or France?
- France, at 38,472 TJ against 37,605 TJ in Australia as of 2023.
- What is the difference in food packaging — energy use between Australia and France?
- 867 TJ, with France ahead.
- How many years of comparable data are there for Australia and France?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and France rank globally for food packaging — energy use?
- Australia ranks 12th and France ranks 11th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.