Austria vs Qatar: Food Packaging — Energy Use

Austria
12,040 TJ
in 2023
Qatar
15,936 TJ
in 2023
Austria rank
30th
Qatar rank
27th

Food Packaging — Energy Use over time

  • Austria
  • Qatar
05.0k10.0k15.0k199020062023

How they compare

Qatar currently reports 15,936 TJ against 12,040 TJ in Austria, a difference of 3,896 TJ.

That makes Qatar's figure about 1.3 times Austria's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Austria ahead.

Austria ranks 30th and Qatar ranks 27th of 120 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Qatar in 1.

Head to head by decade

Decade Austria Qatar Difference Ahead
1990s 6,198 TJ 1,290 TJ 4,908 TJ Austria
2000s 10,022 TJ 1,842 TJ 8,181 TJ Austria
2010s 11,800 TJ 9,443 TJ 2,357 TJ Austria
2020s 12,427 TJ 15,536 TJ 3,110 TJ Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Austria or Qatar?
Qatar, at 15,936 TJ against 12,040 TJ in Austria as of 2023.
What is the difference in food packaging — energy use between Austria and Qatar?
3,896 TJ, with Qatar ahead.
How many years of comparable data are there for Austria and Qatar?
34 years are reported by both, from 1990 to 2023.
How do Austria and Qatar rank globally for food packaging — energy use?
Austria ranks 30th and Qatar ranks 27th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.