Azerbaijan vs Serbia: Food Packaging — Energy Use

Azerbaijan
3,922 TJ
in 2023
Serbia
3,343 TJ
in 2023
Azerbaijan rank
47th
Serbia rank
50th

Food Packaging — Energy Use over time

  • Azerbaijan
  • Serbia
02.0k4.0k6.0k199220072023

How they compare

Azerbaijan currently reports 3,922 TJ against 3,343 TJ in Serbia, a difference of 579 TJ.

That makes Azerbaijan's figure about 1.2 times Serbia's.

The two have swapped places 5 times across 18 shared years of data; in 2006 it was Serbia ahead.

Azerbaijan ranks 47th and Serbia ranks 50th of 110 countries.

Across the 3 decades both report, Azerbaijan averaged higher in 1 and Serbia in 2.

Head to head by decade

Decade Azerbaijan Serbia Difference Ahead
2000s 1,325 TJ 2,773 TJ 1,448 TJ Serbia
2010s 2,050 TJ 2,561 TJ 511.21 TJ Serbia
2020s 3,633 TJ 3,235 TJ 398.23 TJ Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Azerbaijan or Serbia?
Azerbaijan, at 3,922 TJ against 3,343 TJ in Serbia as of 2023.
What is the difference in food packaging — energy use between Azerbaijan and Serbia?
579 TJ, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Azerbaijan and Serbia rank globally for food packaging — energy use?
Azerbaijan ranks 47th and Serbia ranks 50th of 110 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Serbia: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/azerbaijan/serbia/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.