Bahrain vs Bulgaria: Food Packaging — Energy Use

Bahrain
4,048 TJ
in 2023
Bulgaria
3,959 TJ
in 2023
Bahrain rank
47th
Bulgaria rank
48th

Food Packaging — Energy Use over time

  • Bahrain
  • Bulgaria
1.0k2.0k3.0k4.0k199020062023

How they compare

Bahrain currently reports 4,048 TJ against 3,959 TJ in Bulgaria, a difference of 89 TJ.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Bulgaria ahead.

Bahrain ranks 47th and Bulgaria ranks 48th of 120 countries.

Across the 4 decades both report, Bahrain averaged higher in 2 and Bulgaria in 2.

Head to head by decade

Decade Bahrain Bulgaria Difference Ahead
1990s 1,675 TJ 1,087 TJ 587.2 TJ Bahrain
2000s 2,591 TJ 2,174 TJ 416.79 TJ Bahrain
2010s 2,850 TJ 3,697 TJ 846.55 TJ Bulgaria
2020s 3,986 TJ 4,119 TJ 133.32 TJ Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Bahrain or Bulgaria?
Bahrain, at 4,048 TJ against 3,959 TJ in Bulgaria as of 2023.
What is the difference in food packaging — energy use between Bahrain and Bulgaria?
89 TJ, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Bulgaria?
34 years are reported by both, from 1990 to 2023.
How do Bahrain and Bulgaria rank globally for food packaging — energy use?
Bahrain ranks 47th and Bulgaria ranks 48th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.