Cameroon vs Kuwait: Food Packaging — Energy Use (Total)

Cameroon
842.6 TJ
in 2023
Kuwait
690.38 TJ
in 2023
Cameroon rank
74th
Kuwait rank
77th

Food Packaging — Energy Use (Total) over time

  • Cameroon
  • Kuwait
0200400600800199020062023

How they compare

Cameroon currently reports 842.6 TJ against 690.38 TJ in Kuwait, a difference of 152.22 TJ.

That makes Cameroon's figure about 1.2 times Kuwait's.

The two have swapped places 4 times across 18 shared years of data; in 2006 it was Cameroon ahead.

Cameroon ranks 74th and Kuwait ranks 77th of 121 countries.

Cameroon has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cameroon Kuwait Difference Ahead
2000s 677.84 TJ 327.38 TJ 350.46 TJ Cameroon
2010s 630.77 TJ 544.17 TJ 86.59 TJ Cameroon
2020s 804.3 TJ 731.09 TJ 73.21 TJ Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Cameroon or Kuwait?
Cameroon, at 842.6 TJ against 690.38 TJ in Kuwait as of 2023.
What is the difference in food packaging — energy use between Cameroon and Kuwait?
152.22 TJ, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Kuwait?
18 years are reported by both, from 2006 to 2023.
How do Cameroon and Kuwait rank globally for food packaging — energy use?
Cameroon ranks 74th and Kuwait ranks 77th of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Kuwait: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/cameroon/kuwait/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.