Chile vs Middle Africa: Food Packaging — Energy Use

Chile
9,748 TJ
in 2023
Middle Africa
937.08 TJ
in 2023
Chile rank
33rd
Middle Africa rank
28th

Food Packaging — Energy Use over time

  • Chile
  • Middle Africa
02.5k5.0k7.5k10.0k199020062023

How they compare

Chile currently reports 9,748 TJ against 937.08 TJ in Middle Africa, a difference of 8,811 TJ.

That makes Chile's figure about 10.4 times Middle Africa's.

Across all 28 years both countries report, Chile has been ahead every year.

Chile ranks 33rd and Middle Africa ranks 28th of 110 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Middle Africa Difference Ahead
1990s 2,705 TJ 0.0135 TJ 2,705 TJ Chile
2000s 4,882 TJ 271.15 TJ 4,611 TJ Chile
2010s 7,683 TJ 649.14 TJ 7,034 TJ Chile
2020s 9,778 TJ 884.01 TJ 8,894 TJ Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Chile or Middle Africa?
Chile, at 9,748 TJ against 937.08 TJ in Middle Africa as of 2023.
What is the difference in food packaging — energy use between Chile and Middle Africa?
8,811 TJ, with Chile ahead.
How many years of comparable data are there for Chile and Middle Africa?
28 years are reported by both, from 1996 to 2023.
How do Chile and Middle Africa rank globally for food packaging — energy use?
Chile ranks 33rd and Middle Africa ranks 28th of 110 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Middle Africa: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/chile/middle-africa/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.