Côte d'Ivoire vs Eastern Africa: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Côte d'Ivoire
- Eastern Africa
How they compare
Eastern Africa currently reports 8,685 TJ against 205.81 TJ in Côte d'Ivoire, a difference of 8,479 TJ.
That makes Eastern Africa's figure about 42.2 times Côte d'Ivoire's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Côte d'Ivoire ranks 32nd and Eastern Africa ranks 29th of 32 countries.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.22 TJ | 2,015 TJ | 2,013 TJ | Eastern Africa |
| 2000s | 7.9 TJ | 5,425 TJ | 5,417 TJ | Eastern Africa |
| 2010s | 67.87 TJ | 6,415 TJ | 6,347 TJ | Eastern Africa |
| 2020s | 186.66 TJ | 8,195 TJ | 8,009 TJ | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Côte d'Ivoire or Eastern Africa?
- Eastern Africa, at 8,685 TJ against 205.81 TJ in Côte d'Ivoire as of 2023.
- What is the difference in food packaging — energy use between Côte d'Ivoire and Eastern Africa?
- 8,479 TJ, with Eastern Africa ahead.
- How many years of comparable data are there for Côte d'Ivoire and Eastern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Eastern Africa rank globally for food packaging — energy use?
- Côte d'Ivoire ranks 32nd and Eastern Africa ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.