Denmark vs Switzerland: Food Packaging — Energy Use (Total)

Denmark
1,984 TJ
in 2023
Switzerland
2,621 TJ
in 2023
Denmark rank
64th
Switzerland rank
61st

Food Packaging — Energy Use (Total) over time

  • Denmark
  • Switzerland
01.0k2.0k3.0k4.0k199020062023

How they compare

Switzerland currently reports 2,621 TJ against 1,984 TJ in Denmark, a difference of 637 TJ.

That makes Switzerland's figure about 1.3 times Denmark's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Switzerland ahead.

Denmark ranks 64th and Switzerland ranks 61st of 121 countries.

Switzerland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Switzerland Difference Ahead
1990s 2,121 TJ 2,780 TJ 658.88 TJ Switzerland
2000s 2,030 TJ 3,581 TJ 1,551 TJ Switzerland
2010s 2,042 TJ 2,845 TJ 802.19 TJ Switzerland
2020s 2,043 TJ 2,658 TJ 614.89 TJ Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Denmark or Switzerland?
Switzerland, at 2,621 TJ against 1,984 TJ in Denmark as of 2023.
What is the difference in food packaging — energy use between Denmark and Switzerland?
637 TJ, with Switzerland ahead.
How many years of comparable data are there for Denmark and Switzerland?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Switzerland rank globally for food packaging — energy use?
Denmark ranks 64th and Switzerland ranks 61st of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Switzerland: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/denmark/switzerland/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.