Gabon vs Greenland: Food Packaging — Energy Use (Total)

Gabon
0.0484 TJ
in 2023
Greenland
0.1325 TJ
in 2023
Gabon rank
120th
Greenland rank
119th

Food Packaging — Energy Use (Total) over time

  • Gabon
  • Greenland
00.050.10.15199620092023

How they compare

Greenland currently reports 0.1325 TJ against 0.0484 TJ in Gabon, a difference of 0.0841 TJ.

That makes Greenland's figure about 2.7 times Gabon's.

Across all 15 years both countries report, Greenland has been ahead every year.

Gabon ranks 120th and Greenland ranks 119th of 121 countries.

Greenland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Gabon Greenland Difference Ahead
2000s 0.018 TJ 0.1044 TJ 0.0864 TJ Greenland
2010s 0.0371 TJ 0.1109 TJ 0.0738 TJ Greenland
2020s 0.0475 TJ 0.1325 TJ 0.085 TJ Greenland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Gabon or Greenland?
Greenland, at 0.1325 TJ against 0.0484 TJ in Gabon as of 2023.
What is the difference in food packaging — energy use between Gabon and Greenland?
0.0841 TJ, with Greenland ahead.
How many years of comparable data are there for Gabon and Greenland?
15 years are reported by both, from 2009 to 2023.
How do Gabon and Greenland rank globally for food packaging — energy use?
Gabon ranks 120th and Greenland ranks 119th of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Greenland: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/gabon/greenland/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.