Kazakhstan vs Sweden: Food Packaging — Energy Use

Kazakhstan
19,488 TJ
in 2023
Sweden
17,047 TJ
in 2023
Kazakhstan rank
22nd
Sweden rank
25th

Food Packaging — Energy Use over time

  • Kazakhstan
  • Sweden
05.0k10.0k15.0k20.0k25.0k199020062023

How they compare

Kazakhstan currently reports 19,488 TJ against 17,047 TJ in Sweden, a difference of 2,441 TJ.

That makes Kazakhstan's figure about 1.1 times Sweden's.

The two have swapped places 3 times across 31 shared years of data; in 1993 it was Sweden ahead.

Kazakhstan ranks 22nd and Sweden ranks 25th of 120 countries.

Across the 4 decades both report, Kazakhstan averaged higher in 2 and Sweden in 2.

Head to head by decade

Decade Kazakhstan Sweden Difference Ahead
1990s 1,223 TJ 8,627 TJ 7,404 TJ Sweden
2000s 4,437 TJ 16,481 TJ 12,044 TJ Sweden
2010s 19,727 TJ 18,031 TJ 1,696 TJ Kazakhstan
2020s 20,677 TJ 17,560 TJ 3,117 TJ Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Kazakhstan or Sweden?
Kazakhstan, at 19,488 TJ against 17,047 TJ in Sweden as of 2023.
What is the difference in food packaging — energy use between Kazakhstan and Sweden?
2,441 TJ, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Sweden?
31 years are reported by both, from 1993 to 2023.
How do Kazakhstan and Sweden rank globally for food packaging — energy use?
Kazakhstan ranks 22nd and Sweden ranks 25th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Sweden: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/kazakhstan/sweden/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.